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Bertrand GUEGAN Le cuisinier français ou les meilleures recettes d'autrefois et d'aujourd'hui

Bertrand GUEGAN

Le cuisinier français ou les meilleures recettes d'autrefois et d'aujourd'hui

Emile-Paul frères, Paris 1934, 18,5x24cm, relié.


New edition.
Binders in half shagreen tobacco with corners, smooth backs, golden dates in tails, marbled paper plates, guards and contreplats of handmade paper, red heads.
A few small foxing, we join some flying blankets.

SOLD

Réf : 67228

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